Squero Bakery & Pastry SQ10MVG0*
Squero is where traditional Venetian gondolas were made, so what better name to convey the superb quality of SQUERO BAKERY ovens? Delivering high performance and simplicity, this line of ovens is the perfect choice for bakeries, patisserie shops, hotels, supermarkets, cafés and convenience stores.
Easy, quick and practical electro-mechanical control.
Mixed steam and convection cooking – Bi-directional reversing fan system – Electronic water injection regulation – Logarithmic Timer – Halogen lights – 2 speed regulations
| Technology | ELECTRIC |
| Tray capacity | 10 600×400 – GN 1/1 |
| Distance between tray | 80 mm |
| Frequency (Hz) | 50 |
| Voltage | 380-415V 3N ~ |
| Power (kW) | 15,7 / 18,6** |
| Oven size (WxDxH mm) | 937 x 890 x 1211 |
| Max cooking temperature | 260°C |
| Oven weight (kg) | 135 |
| Blast Chiller | KDA03 KDA05 |
| Blast Chiller stacking kit | SK43 |
| *2 speed regulation | |
| **On request |
