San Marco SM12TCC*
The cooking process is constantly monitored by the incorporated “Android” operating system: user friendly with a 7” capacitive display. It includes as an option, the possibility to exploit “cloud” platforms as an easy and efficient added value.
Touch screen control with 7″ display with resolution 800×480, android system for WI FI connection for remote monitoring (from PC , Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bi-directional reversing fan system (each 80 seconds), automatic pre-heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean.
| Technology | ELECTRIC |
| Tray capacity | 12 GN 1/1 |
| Distance between tray | 75 mm |
| Frequency (Hz) | 50/60 |
| Voltage | 380-415V 3N~/220-240V 3~ |
| Power (kW) | 16,1 |
| Oven size (WxDxH mm) | 792 x 1021 x 1277 |
| Max cooking temperature | 260°C |
| Oven weight (kg) | 134 |
| Blast Chiller | ASP05 |
| Blast Chiller stacking kit | SK16 |
| *Automatic clean system integrated |
